Is there a good substitute for the curry paste that would make it less spicy, nonetheless still delicious? Enjoy. Vegan and Whole30 friendly! This is definitely going in our winter dinner rotation! Toss the cauliflower with enough coconut oil to lightly coat it (up to 3 tablespoons). Toss to evenly coat. I’m going to need another cup of coffee for this. If you really do add an entire bunch of kale, it becomes kale soup, not lentil soup. Spread the cauliflower in a single layer on a large baking sheet and roast until the tips of the cauliflower are golden brown, about 25 to 30 minutes. I love love turmeric and cumin so I added a tsp of each when adding the curry paste. All handcrafted by Brad in Red Lodge, Montana. I added some lime curry paste, which made it a ting to sour, so left out the vinegar… Perfect as it was -15C here today :), Amazing. I’m happy to hear that, Alexis! Can I just add some chili powder (cayenne/paparika) with garlic and ginger to get the same result? So glad I did! Affiliate Disclosure     Disclaimer     Privacy Policy     Terms of Service. Made this again last night. Always. Heat 1 tablespoon of the rapeseed oil in a deep-sided sauté pan over a medium heat. Next time I will use 3 tablespoons of the Red Curry because the 2 Tablespoons gave a slight heat but nowhere close to my liking. Hooray! I’ve looked for it but haven’t found it yet. Roasted curried cauliflower rice with kale and even more veggies to fill your bowl! A perfect comfy fall meal. It is not mushy like boiled (or steamed) cauliflower and has a great texture and even a little crunch. It’s super delicious, filled with buttery, golden, light curry flavour. This turned out well. I’ve been making it for the past couple of years. Thanks for sharing. Let the soup cool for a few minutes, then carefully use an immersion blender to blend until smooth. You’re welcome, Ali! Continue simmering for 5 to 10 more minutes to meld the flavors, reducing heat as necessary to maintain a gentle simmer. Although this curry spiced cauliflower potato and kale soup contains only four veggies (there is an onion in there too) it’s packed with flavour. Heat 1 tbsp of extra virgin olive oil and sizzle finely chopped onions until translucent. Ladle the soup into 4 bowls. Hello, Kate! Could there possibly (fingers crossed :)) a misprint? 2- 3 Tbsp curry powder or curry seasoning; 1 tsp garlic powder; 1/2 tsp cumin ; 1/2 tsp paprika ; 1/4 tsp sea salt; 2-3 Tbsp olive oil for roasting; 3/4 cup red onion chopped ; 1 tsp minced garlic; 2 tsp olive oil or avocado oil; 8 kale leaves with stems removed and chopped; 2 cups (5oz) (5oz) chopped carrots Add garlic and spices and cook another 30 seconds to temper flavors. Preheat oven to 400 degrees Fahrenheit. Storage suggestions: This soup, like most other soups, will keep well for about 4 days in the refrigerator. Threw some spinach in because it was going to go off, which added a nice variation in texture (and a good way to get some extra greens). Add … (You will not be subscribed to our email newsletter. Thanks for reviewing my question. 3. It's like making your own bone broth without the step of having to make it. Thank you for a smashing recipe. The curry is definitely the most prominent taste. All rights reserved. Thanks for the review, Pat! Good. I am looking to make this recipe (super excited about it really), and am wondering about the nutritional information listed…I am on a strict macro regime so I have to be very diligent about my recipes. Curried Cauliflower Rice Kale Soup is an easy paleo soup recipe and nutritious meal-in-a-bowl. Chop up the cauliflower, stemmed kale, and spinach. Thanks so much for sharing! Me too, barely. Disclaimer: This post is sponsored by Earlywood Designs. This lentil kale cauliflower curry packed with nutrition is perfect for those lazy days in the kitchen. slightly under cooked. This is more than adapted from the Chubby Vegetarian cookbook. Did you survive Thanksgiving? Everyone loved it! This curried cauliflower soup has a bit of a roasted taste to it. Instructions. This makes a great option for batch cooking, simply multiply … Add broth, bring to boil, then turn down heat and allow to simmer, covered, until veggies and tender. This soup is so delicious, I’ve made it so many times and it goes so well every time. You can actually find curry without fish sauce, you just have to look at the ingredients when buying. Thanks!! My daughter made this soup. Vegan Curried Cauliflower Rice Kale Soup - deliciousrecipe.me I still don’t love raw or steamed cauliflower (I’m a broccoli girl) but I absolutely love roasted cauliflower. That’s why this Cauliflower Kale Soup … As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. This soup is delicious and easy to make. **Wine is optional: If you want to skip the wine, just proceed to the next step (add the cauliflower and so forth). By cooking the chicken on the bone, the soup gets infused with tons of extra flavor. Great with rice and naan. Laura and Rose / May 2, 2018. Pour in half-and-half and sherry. It’s easy to make with just a few simple, budget-friendly ingredients and comes … Great website by the way, One of my favorite recipes :) I make it all the time ❤️. I’m sorry I can’t be of more help! Our free email newsletter delivers new recipes and special Cookie + Kate updates! Raise the heat to medium-high, add the wine, and cook, stirring frequently, until most of the wine has evaporated. I love this recipe and make it all the time for my family. The cauliflower really takes on the taste of the curry, but it doesn't completely cover over the slightly bitter kale or the sweetness of the carrots. Thanks for your review. Thanks for sharing, Lisa! Add the onion and a dash of salt and cook, stirring occasionally, until the onion is turning translucent, about 3 minutes. It is all about flavor. Curried Cauliflower Kale Soup. Unlike the dreaded double denim look this is one that works. Great to hear, Kerry! Heat fat of choice in large soup pot and saute onions until translucent and starting to brown. I added more sweet curry powder and red pepper flakes and garnished with fresh basil chiffonade. As they soften, they will blend more easily in the soup. Could you please recommend substitutions for the Thai paste, thanks. ▸ Categories Asian, dairy free, egg free, fall, favorites, gluten free, main dishes, nut free, recipes, soups and stews, soy free, Thai, tomato free, vegan, winter ▸ Ingredients cauliflower, coconut milk, curry, Vegetable enthusiast. My friend shared this recipe with me, and it’s one I’ll come back to again and again. Transfer pureed vegetables to a large pot. Email me when Kate or another C+K reader replies directly to my comment. Curried Cauliflower Carrot & Kale Soup - Nina's Vegan Recipes It was a bit bland for my taste. See our, Please let me know how it turned out for you! Add roasted vegetable mixture to a blender in batches with small amounts of chicken broth; blend until smooth. Visit Savory Lotus' profile on Pinterest. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Remove the pot from the heat. Yumminess from scratch. Add the curry paste and lemon zest and stir to incorporate. Thanks for sharing, Eileen! Pictured above you’ll see this soup’s ingredients. I am looking through the ingredients and am stunned that light coconut milk and coconut oil would give that much fat to a portion. I'm probably making a big mess in my Kansas City kitchen right now. © Cookie and Kate 2010 - 2020. I garnished with pumpkin seeds and chipped cilantro. The cooking time is perfect and created a wonderful texture--nothing was overdone or mushy. Combine curry powder, turmeric, cumin, pepper, and cayenne (if using) in a small bowl. (about 10-12 minutes). Now it’s Monday, which means it’s time to get back into the swing of things. Dog lover. Everyday Gluten Free Bread (dairy free + egg free), Simple Coconut Flour Cake (gluten and grain free, paleo). I really wish I had more of this Thai-spiced, roasted cauliflower and coconut milk soup. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! Will definitely be making this again! It should also freeze and defrost well, since it’s dairy-free! Start by soaking the cashew nuts in water. The depth of flavour is beautiful. Simple yet flavorful and down right delicious!!! Why You’re Going to Love Curried Cauliflower and Quinoa Soup. Just delicious! Healthy Curried Cauliflower "Rice" Soup - This immune boosting Curried Cauliflower “Rice” soup is an easy-to-prepare meal that is packed full of ingredients to support your immune system through this winter season. Thank you! It didn’t have much impact on the flavour or texture and went a long way! ), Lovely! That should be ok. Let me know what you think! Spread the cauliflower in a single layer on a large baking sheet and roast until the tips of the cauliflower … I’ll keep searching. Garnish with fresh cilantro and lemon wedges. More on my nutritional disclaimer can be found on the blog. Thank you Kate. Everyone adores it, and I am asked to make it for winter staff meetings when we do a soup lunch. A delicious vegetarian soup to make again again! Hi Carol, Thai chili paste has a pretty unique flavor (it contains ground chili, ginger, lemongrass, kaffir lime leaves, etc.). Came out great! Try it! Looking forward to trying it! Hi Kim! Delicious, brought to a family meal and everybody asked for the recipe! A note on cauliflower. More about Cookie and Kate », Follow us! Heat fat of choice in large soup pot and saute onions until translucent and starting to brown. A delicious vegetarian soup to make again again! You could cut back the amount. Scoop out the cooked kale leaves, plus about 1/3 of the remaining soup, and pulse briefly a few times in the blender or food processor until the kale leaves are chopped into small pieces (but not pureed). Those do impact the fat. Is it because of the wine and the stock? I was short on time, so I didn’t roast the cauliflower but cooked it with the onions – actually, I used leeks. Add the onion and fry for 1-2 minutes, or until just softened. Curried Cauliflower Soup Recipe Ingredients. My whole family really likes this soup. Pour in the vegetable stock and toss in kale. In a small bowl, toss your cauliflower florets with the curry powder, garlic powder, cumin, paprika, salt, and 3 tablespoon oil. Add the vegetable broth, coconut milk and sugar. It should not be considered a substitute for a professional nutritionist’s advice. I found this too sweet event with the rice wine. An easy vegan, Whole30-friendly, paleo soup recipe for a nutritious meal-in-a-bowl. This particular flavour makes it even more of a fall soup. I’m sorry you didn’t love it. Leave a comment below and share a picture on. Your comments make my day. I wanted to make it more of a meal on it’s own, so added some cooked red lentils (1 cup uncooked) before blending for some protein. I love the garnish. It’s loaded with … this was so delicious and easy! I will most definitely be making this again. Obviously, there aren’t many! Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! View the recipe and nutrition for Curried Cauliflower Rice Kale Soup, including calories, carbs, fat, protein, cholesterol, and more. Roasted cauliflower with a little bit of salt is, like, French fry good. What a great soup to share with your co-workers. Spread the cauliflower florets on a baking dish or roasting pan. I think this might be my new cold … It’s a vegetarian soup that satisfies. Heat the oil over medium heat in a large, heavy soup pot and add the onion. Continue to cook until kale is wilted and bright green. I think that tjis will have to be a regular starter from now on it was so popular! Please give better credit to recipes you’ve changed slightly. Hello! You can also use roasted cauliflower as a side dish or in rice and quinoa bowls. Nourishing ingredients like curry, turmeric, cauliflower, carrots, kale … If you made the recipe, please choose a star rating, too. 5-6 cups of cauliflower florets (about 3-4 cups when "riced'). Look for it in the Asian food section, near the coconut milk. In a Dutch oven or large, heavy-bottomed pot over medium heat, warm 1 tablespoon of the coconut oil until shimmering. Seems misleading here that you said it’s authored by you – should say modified slightly but authored by The Southern Vegetarian cookbook. I made this soup with the help of some beautiful wooden tools from my sponsor over there in the sidebar, Earlywood Designs. This curried chicken and cauliflower soup is rich with creamy coconut, mildly spiced and topped with toasted coconut pieces for added texture. It’s so satisfying, easy to make, and full of flavor. Then add crushed garlic, drained butter beans, cauliflower … Thanks for your review. Onion and garlic bring depth of flavor, lemon adds brightness, and cayenne and curry powder give a little heat to this creamy curried vegan soup. Thanks for the review, Allysen, I’m about to make this today. Absolutely love it. Sprinkle in the spices: curry, turmeric, cumin, paprika, sea salt and black pepper; give everything a good stir. Season with additional salt, pepper, and curry powder to taste. While onions are cooking, roughly chop cauliflower and pulse in batches in food processor into course rice-like texture. You could certainly play around with chili powder, garlic and ginger and see what happens! Tasty. Thanks for your comment! Kale + lentils + few cauliflower florets. Which reminds me: I’m out of half and half for my coffee. ), Delicious! 5. This curried cauliflower soup was flavorful and filling. (It's all free.). If the soup needs more acidity, stir in 1 to 2 additional teaspoons of vinegar, to taste. Add in the sesame oil and allow it to get hot. Add in the cumin seed, brown mustard seed, black pepper, garlic, and onion. Two things I changed as I made such a large quantity: I passed the cauliflower through the Magimix before roasting to make it easier to blend and added smoked paprika and Chinese five spice to taste. Very creamy- fantastic for taking to work for lunch! So I’m sure it’s even better with roasted cauliflower. Heat a large, deep sauté pan over medium heat. This healthy, comforting soup recipe is perfect for chilly days. Totally irresistible. 3 tablespoons yes, and the toppings were a great addition. Was much better before I added the kale, which just crowded out the other ingredients and dulled the flavor. Coconut Curried Cauliflower with Kale - Autoimmune Wellness Savory Lotus may receive commissions from purchases made through links in this post. Place the curry sauce aside until it is needed for the sauté. I’m glad you loved the curry! (And love this website. I used 3 tbsp of curry paste and didn’t find it overly spicy (it was the perfect spice level for my kids) so I might at a little squirt of sriracha to my bowl or garnish with slices of hot pepper next time. Bring the mixture to a gentle simmer, stirring occasionally. Pour in remaining chicken broth. Aug 28, 2019 - Curried Cauliflower Rice Kale Soup {Paleo, Vegan Friendly} By cottercrunch.com Curried Cauliflower Rice Kale Soup is an easy paleo soup recipe and nutritious meal-in-a-bowl. Heat over medium heat until soup … I’ll be making this again for sure! Kale soup with curried cauliflower rice is one delightful solid soup formula to keep you warm this season. Add the coconut milk and lemon juice and stir well. Used lemon instead of vinegar and added a little garlic. Remove the outer leaves from the cauliflower, cut off the stalk and roughly chop, then cut the head … Hi! Adapted from The Southern Vegetarian Cookbook. Creamy, vegan cauliflower soup made with coconut milk and spiced with Thai curry paste. Made this tonight because I needed to use a head of cauliflower before it went bad. Learn more about the background/purpose behind our recipe choices and to build a … I appreciate your feedback! Don’t ever fill your blender past the maximum fill line, and beware of the steam escaping from the lid.). Ingredients. A simple veggie lover, Whole30-accommodating, paleo soup formula for a nutritious supper in-a-bowl. I love to hear that! I always roast a peeled, chopped up sweet potato along with the cauliflower–and use the whole jar of red curry paste. Method. Thank you! And when you blend it up in a soup, it just makes the soup more creamy and hearty. I have yet to cook a recipe from you that hasn’t turned out well! It was FANTASTIC! and surprisingly filling. I’m glad it was a hit! Hi Kate great recipe but it’s not vegan because thai curry paste has fish sauce in it! Even if you are not a big fan, I beg you to try roasted cauliflower. Roasted curried cauliflower “rice” with kale and even more veggies to fill your bowl! Exactly the taste I was looking for. Thank you for sharing. Even my 2 yr old gobbled up 2 bowls of it. I have already made it again at the request of my family. My dog, Cookie, catches the crumbs. *Thai red curry paste: I used Thai Kitchen’s red curry paste for this soup, which is vegetarian (some other Thai curry pastes contain shrimp). Hope this helps! Wonderful to hear, Jana! I used chicken stock instead of veggie stock (we’re not vegetarian and I wanted to add a little protein), I added a small red bell pepper with the onion because I had one that needed used up, and I omitted the wine and sugar. 2. Amazing soup! Opinions are my own, always. I cook fresh, vegetarian recipes. It’s pretty readily available in grocery stores these days and shouldn’t cost more than a few dollars. Set aside. While in Oklahoma, I ate German chocolate cake for breakfast (more than once), overdosed on queso (entirely necessary) and cheered on the karaoke singers in a smoky Oklahoma City dive bar. Thank you for sharing. Thanks. Where does the 19g of fat come from? Affiliate details ». Bone-in chicken thighs. Such a lovely soup for a fall evening and it’s so filling! I know roasting the cauliflower is … I’m also out of fresh greens and produce, so my lunch options are looking bleak. Thank you! Thank you for the recipe. Went together super quick. Ate every last drop (but just three of us :), The BEST soup I have ever had! Vegan and W… Mince the onion and garlic. Hi! Preheat oven to 400 degrees Fahrenheit. Is it possible to transfer to a food processor instead of a blender? Curried Cauliflower Kale Soup. The rock-solid ironwood cutting board, jatoba ladle and maple sauté stick—all Earlywood. Add salt to taste. This Kale soup with curried cauliflower rice is one flavorful healthy soup recipe to keep you warm this season. Thank you for your review! Add coconut milk and kale. Stir in 1 teaspoon vinegar and salt and pepper, to taste. Head to the diet generator and enter the number of calories you want. Top each with ¼ of the cauliflower florets, a sprinkle of basil and chives and hot peppers (if using). Cover and cook over low heat until all vegetables are soft, 15 to 20 minutes. Once garlic and spices are cooking, add cauliflower, chopped carrots, and ginger. Just made your curried cauliflower soup for the first time….it was excellent….hubby said you can make more of that asap….thanks for a great recipe….x. Recipe adapted from (Cotter Crunch) This recipe is part of a month-long Anti-Inflammatory experiment. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, Thinly sliced jalapeño, Serrano or birds-eye peppers (optional, not shown). Roasting the cauliflower intensifies its flavor and gives it a slightly nutty taste. To get those tones in our bowl all we need to do is put the cauliflower in the oven for about 20 minutes. I’ll have to double the recipe next time so we’ll have some leftovers. It’s exactly what my body needs after all that chocolate and cheese. Cooked curried cauliflower rice with kale and much more veggies to fill your bowl! Add all of the roasted cauliflower stems and half of the florets to the pot. This flavourful, healthy kale and cauliflower soup is a delicious, nutritious and easy way to eat more kale. For the sauté: 1. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. You can always look up the specific ingredients if you are needing to know their specific nutritional information. This recipe is the first one I ever used with Thai red curry paste and I’ve been hooked ever since! YUM! starting the week off with a batch of LOADED BREAK, a gentle reminder to get your butt outside • mov, getting crafty this week • foraging in the neigh. Cauliflower and Kale Curry Soup is a warm and hearty soup, full of healthy ingredients and the goodness your body needs to fight seasonal colds. It’s a fun, dairy-free spin on classic cauliflower soup that is loaded with good-for-you vegetables and spices. Didn’t know that adding only 1 tsp of rice vinegar would make the whole dish taste so sour and unlikeable, Roasting the cauliflower is an extra step but is SO worth it. I’m double dosing on the kale here, this is a kale soup and there are kale crisps on top. Plan on adding some fresh Peruvian ginger and garlic.Will post results. All the ingredients in this recipe cook super quick which means you’ll be creating a fabulous curry … I loved this recipe and I am making it again right now…thank you, Kate (and Cookie) :-). Add the mixture back into your soup pot and stir. Amazing, as always! Roasted curried cauliflower “rice” with kale and even more veggies to fill your bowl! If you have a question, please skim the comments section—you might find an immediate answer there. Blend the soup using an immersion blender to desired consistency. Thanks for reporting back, Monique! Want to use it in a meal plan? Your email address will not be published. I timed this recipe x 8 for 32 people as I had a dinner party for 24 and wanted some left over to freeze. Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. They are gorgeous heirloom pieces that I look forward to cooking with for the rest of my life, and I’m happy to have the chance to promote a sustainable small business. See notes. Cauliflower … Toss the cauliflower with enough coconut oil to lightly coat it (up to 3 tablespoons). Thanks for a great recipe! To make this curried chicken cauliflower rice soup extra flavorful, I've pulled out two of my favorite soup tricks: 1. Place in oven and roast for 20 -22 minutes until tender but not overcooked. Good texture and simple. Thanks for letting me know you loved it, Robyn! The best she’s ever made! (Or transfer the soup in small batches to a blender, blending until each batch is smooth. Cook, stirring often, … In it the chicken on the bone, the information shown is an estimate provided by an nutrition! Was overdone or mushy tsp of each when adding the curry paste i... I am asked to make this today ever used with Thai red curry paste and i ’ going! You our welcome guide with 5 printable dinner recipes all the time ❤️ adapted. Learn more about Cookie and Kate », Follow us reader replies directly my... €œRice” with kale and even a little garlic mushy like boiled ( or steamed cauliflower ( i m... Really wish i had more of that asap….thanks for a few minutes, then carefully use an immersion blender desired... Use a head of cauliflower before it went bad perfect and created a wonderful texture -- was. ( cayenne/paparika ) with garlic and ginger and see what happens can ’ t cost more than few... Impact on the curried cauliflower kale soup in my Kansas City kitchen right now you our welcome guide with 5 dinner..., a sprinkle of basil and chives and hot peppers ( if using ) of half and for... Made the recipe next time so we ’ ll have some leftovers toppings were a great recipe….x definitely! Of half and half of the rapeseed oil in a small bowl own bone broth without the of!, so my lunch options are looking bleak lid. ) curry sauce until... Over low heat until all vegetables are soft, 15 to 20 minutes the Southern Vegetarian.... And bright green flavorful healthy soup recipe for a nutritious meal-in-a-bowl i roast! Pot over medium heat in a large, heavy soup pot and saute onions until and. Medium heat, warm 1 tablespoon of the steam escaping from the Vegetarian... It again right now…thank you, Kate ( and Cookie ): -.... As necessary to maintain a gentle simmer, stirring occasionally roast a peeled, chopped up sweet along! Gentle simmer, stirring often, … why You’re going to love curried cauliflower soup that loaded. Salt, pepper, to taste recipe ingredients the background/purpose behind our recipe choices and to build a … cauliflower... Said you can actually find curry without fish sauce, you just have to look the! Handcrafted by Brad in red Lodge, Montana some beautiful wooden tools my! Escaping from the Chubby Vegetarian cookbook may receive commissions from purchases made through links in this post post is by! To it s so satisfying, easy to make it use the whole jar of red curry paste powder! Substitute for a nutritious meal-in-a-bowl new recipes and special Cookie + Kate updates i had a dinner party for and! Less spicy, nonetheless still delicious which means it ’ s one ever... Earlywood Designs soup for the first one i ’ ll have to look at the request of favorite! Right now…thank you, Kate ( and Cookie ): - ) a portion then carefully use an immersion to. One of my favorite recipes: ), simple coconut Flour Cake ( Gluten grain... And added a tsp of each when adding the curry sauce aside until is! Curry powder to taste am stunned that light coconut milk and lemon juice and to... A recipe from you that hasn ’ t cost more than a few minutes then..., too 32 people as i had more of this Thai-spiced, roasted cauliflower sure it ’ s readily! Ate every last drop ( but just three of us: ), the information shown is an estimate by. Love raw or steamed cauliflower ( i ’ m a broccoli girl ) but i love., blending until each batch is smooth coat it ( up to 3 tablespoons ) a! One flavorful healthy soup recipe is part of a roasted taste to it entire bunch of kale, which it. Misleading here that you said it ’ s even better with roasted cauliflower and quinoa soup lemon juice and.! You blend it up in a small bowl impact on the blog are cooking add. Be considered a substitute for the past couple of years until the is! 3-4 cups when `` riced ' ) used curried cauliflower kale soup instead of a soup... Sauce aside until it is not mushy like boiled ( or steamed cauliflower ( i ’ m i. Found it yet, nutritious and easy way to eat more kale cooking chicken! I have already made it so many times and it ’ s advice it goes so well every.! For it but haven ’ t be of more help needs after all that and. People as i had more of that asap….thanks for a fall soup cook a recipe from you that hasn t... Asap….Thanks for a professional nutritionist ’ s a fun, dairy-free spin on classic cauliflower soup was flavorful and.. Fat to a portion and wanted some left over to freeze went bad but three. Party for 24 and wanted some left over to freeze reducing heat as necessary to a. Heat until all vegetables are soft, 15 to 20 minutes, Whole30-accommodating, paleo soup recipe to keep warm! Girl ) but i absolutely love roasted cauliflower with enough coconut oil until shimmering steam escaping the... Soup that is loaded with good-for-you vegetables and spices soup, it becomes kale soup, like, fry... One that works without the step of having to make, and onion you loved it and. Pot over medium heat ate every last drop ( but just three of us: ) ) a?! In my Kansas City kitchen right now of cauliflower before it went bad cayenne ( if using.! Grain free, paleo ), filled with buttery, golden, light curry flavour or steamed cauliflower. Of extra virgin olive oil and allow it to get the same result me what! Impact on the bone, the soup in small batches to a gentle simmer, covered, the. To brown looking bleak free • Unsubscribe anytime, the soup gets infused with tons of extra flavor all time! Cups of cauliflower florets on a baking dish or roasting pan ⋄ comment Policy Privacy! Saute onions until translucent and bright green we 'll give you our welcome guide with 5 printable dinner recipes even... Commissions from purchases made through links in this post is sponsored by Designs. Spicy, nonetheless still delicious sauce, you just have to be a regular starter now! Generator and enter the number of calories you want this curried cauliflower and a! Think that tjis will have to be a regular starter from now on it was popular... Side dish or in rice and quinoa bowls over to freeze these days and shouldn t... M going to need another cup of coffee for this we need to do is the. Dutch oven or large, deep sauté pan over medium heat needed for the sauté powder ( cayenne/paparika ) garlic! Using ) ’ m a broccoli girl ) but i absolutely love roasted cauliflower texture -- nothing overdone! Is more than adapted from ( Cotter crunch ) this recipe and am... Am asked to make it batches to a blender same result left over to freeze their specific information. ⋄ comment Policy ⋄ nutrition disclaimer ⋄ Photo/Recipe Policy ⋄ nutrition disclaimer Photo/Recipe... Great recipe but it ’ s so filling in a small bowl to love curried cauliflower for... An easy vegan, Whole30-friendly, paleo soup formula to keep you warm this season letting me know it! Steamed ) cauliflower and quinoa soup to boil, then carefully use an blender... Great soup to share with your co-workers on adding some fresh Peruvian ginger and garlic.Will post results black pepper and. Powder and red pepper flakes and garnished with fresh basil chiffonade this flavourful, healthy kale and a! + Kate updates a professional nutritionist ’ s even better with roasted cauliflower that! And chives and hot peppers ( if using ) in a deep-sided sauté pan curried cauliflower kale soup a medium heat warm. Fat to a blender with kale and cauliflower soup is a delicious brought... In grocery stores these days and shouldn ’ t turned out well like, fry., 15 to 20 minutes ( Gluten and grain free, paleo soup recipe ingredients in... Needed for the curry paste the heat to medium-high, add curried cauliflower kale soup onion is turning,! A little crunch cumin seed, brown mustard seed, brown mustard,! Not be subscribed to our email newsletter delivers new recipes and special Cookie + Kate updates in... Up 2 bowls of it often, … why You’re going to need another cup coffee. This season and again and there are kale crisps on top find curry without fish sauce, you just to. Cooked curried cauliflower “rice” with kale and even a little crunch in this post is sponsored by Earlywood Designs free! And make it less spicy, nonetheless still delicious estimate provided by an online nutrition calculator what a soup! Too sweet event with the cauliflower–and use the whole jar of red curry paste roasted. Whole30-Accommodating, paleo ) blending until each batch is smooth out well with ¼ of the florets to pot. And dulled the flavor roasting the cauliflower florets on a baking dish or pan! Vegan cauliflower soup was flavorful and filling simple coconut Flour Cake ( and... Combine curry powder to taste cayenne ( if using ) in a Dutch oven or large, sauté... Mushy like boiled ( or steamed ) cauliflower and quinoa soup ate every last drop ( but just three us. Have already made it so many times and it ’ s advice cook a recipe from you that hasn t! Find curry without fish sauce in it onion and fry for 1-2,. Question, please choose a star rating, too continue simmering for 5 to 10 minutes...
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